Release date:16th July 2015
Published by: Hardie Grant Books
ISBN No:978 1743790021
A fresh new face in the culinary world, Laura Cassai is celebrated for her sophisticated and creative twist on classic Italian recipes. In her debut cookbook, Laura takes the home-style recipes passed down from her Italian nonnas and elevates them with new ingredients and techniques, creating a modern take on Italian cooking that s perfectly suited to 21st century entertaining and yet stands up to the age-old perfection of traditional Italian cuisine.
Laura s 75 mouth-watering and fuss-free recipes are divided into chapters including Antipasti; The Garden; The Sea; The Land; Sweets; and The Pantry. Delight in the rolled gnocchi with porcini mushroom, caramelised onions and crispy sage; grilled scampi with anchovy butter; or her modern take on the tiramisu chestnut forest dessert.
In My Italian Kitchen, Laura breathes new life into one of the world s most popular and accessible cuisines.
Copyright: Amazon Synopsis